2003 Shiraz
Region - Margaret River
Grape Varieties - Shiraz
Introduction
Dense plum, briar and red licorice aromas open further to toffee, chocolate and savoury characters derived from the French oak of this ruby red Shiraz. Tastes of dark plum, red currant and fine pepper are met by the palate, with some char and earthy, chocolate flavours providing a persistent quality finish. Treat yourself now, or cellar for 5 to 10 years.
RRP - $20/bottle
Winemaker - Kevin McKay & Michael Langridge, Transview Wines Pty Ltd
Harvested - April 2003
Bottled - January 2004
Alcohol - 13.5%
Export Approval To 31st March 2007
Awards
2005 Cowra Wine Show - Bronze Medal
2005 Great Australian Shiraz Challenge - Bronze Medal
2005 Australian Small Winemakers Show - Bronze Medal
Market Availability
Cellar Door and Mail Order
Available to Australian Wholesalers/Distributors
Available for Export
Adinfern Estate
Merv & Jan Smith
Bussell Highway
COWARAMUP 6284
WESTERN AUSTRALIA
Telephone: 08 9755 5272
Fax: 08 9755 5206
International Customers please add 61 (Australian Country Code) before dialing our number.
Skype: adinfern
Email:
adinfern@adinfern.com
Margaret River Premium Wines and Accommodation - Adinfern Estate